*Note that not all vendors attend every market. Some are seasonal; others come once a month. Look out for our pre-market Facebook listing of coming stalls to make sure your favourites will be attending!
ACIDE (Melbourne, VIC)
Pickled cucumbers, zucchini, onions, red spiced cabbage, dilly beans, and kimchi.
ALBERTO’S DELICACIES (Melbourne, VIC)
Alberto’s produce a range of hand-made gnocchi, ravioli, fresh egg pasta, pesto and pasta sauces from their facility in Preston. All credit goes to Lugina Lombardo, the family matriarch who provided most of the recipes! Robert comes to market every 2nd Saturday of the month.
facebook.com/AlbertosDelicacies
AUSTRALIAN TEA HOUSE (Bunyip, VIC)
Herbal teas, Herbal Supplements, Herbal Tonics, Herbal Skin Creams, Specialty Teas, Chai and Herbal Drinks. Lily comes to the 4th Saturday market.
BLOSSOM INFUSIONS (Ballarat, VIC)
Herbal tea blends: blended here in Ballarat using certified organic herbs from Southern Light Herbs in Maldon.
blossomwellbeing.com.au/tea-shop
CORPORAL FREDDIES FINE SAUCE CO (Geelong, VIC)
Handcrafted Worcestershire sauce.
ENGA ARABICA COFFEE (Ballarat, VIC)
100% Arabica coffee beans, organically and sustainably grown on family plantations in Papua New Guinea. It’s then roasted here in Ballarat, ensuring rich, clean flavour.
FATV JERKY (Lara, VIC)
South American style Beef Jerky made in Australia with 100% Australian Beef.
FLYING CHILLIES (Ballarat, VIC)
Lilly specialises in Indonesian and Malaysian food, makes her own sauces (available for sale) and also runs very popular cooking classes. Lilly comes to every market.
facebook.com/p/Flying-Chillies-100070140805491
FRANK N AL CHAI (Bellarine Peninsula, VIC)
100% organic, caffeine free, vegan chai.
GLADVILLE GARDEN (Ballarat, VIC)
Gladville Garden is a backyard business with a mixture of products, including herb & garlic salt, jam, honey, baby blankets & wraps, body cream, and tree wound paste. Ioulia comes to the 2nd Saturday market each month.
GORGEOUS GEORGE PROBIOTICS (Melbourne, VIC)
Kombucha, Water kefir, Sauerkraut, Pestos, Apple cider vinegar, Probiotic Dips.
GOURMET PUFFS (Melbourne, VIC)
Gourmet Puffs – a dry cracker with no oil or preservative, cooked under high pressure with low calorie count. Mathew is an irregular market attendee.
GRUMPY GARY’S (Seaford, VIC)
Gourmet Sauces- Hot sauces: Mango, Jalapeno, Garlic, Smokey, Butt Tickler, Burns Twice & Ripper. Chilli free products: Teriyaki Sauce, Garlicky BBQ Sauce and Vegan Garlic Dip.
HOLY NUTS (Thomastown, VIC)
Nut butters (walnut, hazelnut, pistachio, almond, macadamia, and pecan), nut spreads (organic macadamia – vanilla, chocolate, praline, lemon myrtle; hazelnut – chocolate, cinnamon and carob, praline), keto cupcakes, vegan brownies (low sugar), and bliss balls.
JUNGLE RAIN
Chilli sauces, salt, oil, seeds and plants (spring and summer). These sauces are seriously hot and Grant is breeding his own chilli varieties to get the range of flavours and strengths that he wants.
LATTE DA (Ballarat, VIC)
Morwenna brings a wide range of coffee products & paraphernalia from Australian producers. The range includes coffee beans, macha powder, drinking chocolate, chai powder, cold brew concentrate, coffee syrups, chai, chai latte & black coffee in cans.
facebook.com/p/Latte-Da-100087950747263/
MRS C’S ARTISAN CONDIMENTS (Melbourne, VIC)
Chilli oil – the OG – spicy, crispy chilli oil made in Melbourne.
NATURAL FARMER’S PANTRY (Daylesford, VIC)
Natural Farmers Pantry offer a wide range of nuts, seeds, grains, teas, dried fruit and pulses. Lena has many unusual items, such as black rice and other hard-to-get varieties … plus choices in more common items (e.g. organic vs non-organic, local vs non-local) so you get to decide where your dry goods come from.
NATURALLY BERRY (Ballarat, VIC)
Grown and made by us, artisan preserves and awards wining jams, marmalades, condiments & syrups.
NOMAD CHILLI CO (Ballarat, VIC)
Hot sauces: mango & habenero roja, jalapenos & pineapple verde, tamarind.
OH! SO GOOD FOODS (Macedon Ranges, VIC)
Gourmet protein balls, wholefood raw slices, granola, muesli, and dukkah. All products are handmade, bursting with flavour and with a focus on gluten free, dairy free, no added sugar and vegan.
PHOENIX OLIVE GROVE (Smeaton, VIC)
Extra virgin olive oil.
facebook.com/phoenixolivegrovesmeaton
QUINCEY (Moorabool Valley, VIC)
Sparkling quince & apple juice.
RIVERLAND PISTACHIOS (SA)
Roasted pistachios from a family farm.
riverland-pistachios.square.site
SALIS ARTISAN FOODS (Ballarat, VIC)
Artisan condiments: pickles, sauces, mustards, jams, spice blends.
SAP N TAP (Melbourne, VIC)
Organic maple syrup from his family’s farm in Vermont.
STEFFEN FINE FOODS (Eltham, VIC)
Home made jams, chutneys, sauces, relishes, kasoundi, pickles, lemon butter, dressings, biscuits, fruit pies & cakes. Steffen Fine Foods come to every market!
SQUIRREL GULLY SAFFRON (Dunolly, VIC)
Saffron: dried threads, saffron-infused honey, sofrito salt (Spanish-inspired, saffron-infused salt), saffron cultured butter kits, cook at home paella kits, saffron bon bons, non-alcoholic cocktail shrubs (vinegar cordials), saffron and lime quince paste, bush trail mix (a blend of macadamia nuts, almonds, dried cranberries, marshmallows, and hand-rolled ruby chocolate drops), wine companion kits (each pack contains a jar of saffron and lime quince paste, a packet of saffron and lemon myrtle oat biscuits, and a jar of saffron and quandong honey).
STIR CRAZY (Aireys Inlet, VIC)
Citrus cordials and berry vinegars.
SURPRISE IN A JAR (Aireys Inlet, VIC)
Flavoured salts, infused oils, and granola.
THE 5TH SEASON
Inland sea salt and all-Australian spice rubs: salt, lemon myrtle, saltbush, chilli, black & white pepper, Shiraz salt, smoked salt, kunzea, aniseed.
THE NATURAL PASTA HOUSE (Melbourne, VIC)
Fresh pasta, egg-free pasta, gluten-free pasta, spelt pasta. Varieties include lasagne, gnocchi, ravioli and cannelloni. The Natural Pasta House attend the 4th Saturday market.
TWINS PANTRY
Honey, caramelised nuts; Pesto almonds; Mexican spiced nuts; Honey berry granola; Pecans; Vegetable chips; Chilli lime nuts.
WEYHILL FARM (South Gippsland, VIC)
Garlic salt & granules, including Tuscan, lemon, chilli, and rosemary. Fresh garlic in season.