Blue Bay Cheese

Based on the beautiful Mornington Peninsula, Blue Bay produces handmade and award-winning dairy products from farm-fresh and locally sourced milk.

They say:
“With milk freshness an absolute priority, Blue Bay’s driver collects milk directly from local farmers to turn it into product within four hours of being milked. And our unique pasteurisation techniques – which require time and patience – ensures the maximum amount of nutrients are retained, resulting in a better tasting product that’s high in quality – and taste! – which is genuinely healthy.”

Blue Bay Cheese
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